Features:

• Manufactured using American-made steel in Massachusetts.
• Features a long-lasting, stain-free high-carbon steel blade.
• Hollow-ground blade to maintain an ultra-sharp edge.
• Ergonomically designed handle for comfortable use.
• NSF Approval for food safety, ideal for commercial kitchens.

Description:

Upgrade your commercial kitchen with the Dexter Russell360 Series Santoku Knife, featuring a durable yellow handle. This knife blends a rich history of craftsmanship with modern-day needs, boasting an ergonomically designed handle for maximum efficiency. The hollow-ground blade ensures a razor-sharp, easily resharpened edge, making it an essential tool for hotels, restaurants, or catering services. Made with high-carbon, stain-free steel, the blade is not only sharp but also built to last. Proudly manufactured in Massachusetts with American-made steel, this knife exemplifies the precision of over two centuries of expertise. NSF Approval for food safety, it’s a must-have for any professional kitchen.